Shanghai Sauce Guide
Reference guide for classic Shanghai sauce combinations. Build balanced flavors with the right ratios.
Basic Stir-Fry Sauce
General Sauce Tips
- Mix sauces before cooking—stir-fry happens too fast for measuring
- Adjust sweetness with rock sugar or honey to taste
- Quality soy sauce makes a significant difference
- Let braising liquids reduce for deeper flavor
- Taste and adjust before adding to dishes